Dessert (Port or Sherry) Wine
Also listed as: Wine, dessert (Port or Sherry)
Dessert (Port or Sherry) Wine is higher risk. Keep portions small and occasional, especially during a flare.
General information, not a substitute for advice from your doctor or dietitian.
Fructose here is a category-level estimate, not a direct measurement for this food.
How much can I eat?
A typical serving is about 240 g, which delivers 12 mg of purines, about 3% of a normal day's purine budget.
Why grade D
Higher risk. Keep portions small and occasional, especially during a flare.
Alcohol raises uric acid and slows how your kidneys clear it. It is an independent gout trigger regardless of purine content.
Per 100 g (for comparison)
Low for gout (< 50 mg/100g).
High for gout (8–15 g/100g).
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