La Fe
Lentils
Made from one food: lentils
Food for Life
Ezekiel 4:9 sprouted grain bread
CModerate GoutMarket grade · Moderate · #19 of 20 lentils we grade
- Ultra-processedGoutSafe ↗
- Purine: up to 10 mgGoutSafe ↗
- No added sugar
Better-rated on this shelf
- AGood La Fe Lentils
- AGood Great Value Lentils
- AGood Simple Truth Green Lentils
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Great Value
Lentils
Made from one food: lentils
Simple Truth
Green Lentils
Made from one food: lentils
Purine and sugar, by the numbers
| Serving | 1 slice (34 g) |
|---|---|
| Purine per serving | about 4 mg, at most 10 mg (2% of the 400 mg daily guide) |
| Purine per 100 g | at most 29 mg |
| Purine before GoutSafe's weighting | at most 19 mg per serving |
| Main purine source | dried yeast |
| Fructose per serving | 0 g |
| Added sugar per serving | 0 g |
| Total sugar per serving | 0 g |
The weighted figure is lower than the one before weighting because GoutSafe counts purine from plants at a fraction of the same amount from meat or fish. The grade uses the weighted figure.
Where the purine comes from
| Ingredient | Matched GoutSafe food | Purine in that food, per 100 g | Share of the product | Purine at that share, per serving | Counted in the worst case |
|---|---|---|---|---|---|
| yeast | dried yeast (D) | 847 mg | up to 2% | 6 mg | 6 mg |
| organic sprouted barley | barley (A) | 44 mg | up to 33% | 5 mg | 2 mg |
| organic malted barley | barley (A) | 44 mg | up to 20% | 3 mg | under 1 mg |
| organic sprouted lentils | lentils (A) | 43 mg | up to 17% | 2 mg | under 1 mg |
| organic sprouted soybeans | dried soybeans (A) | 33 mg | up to 14% | 2 mg | under 1 mg |
| organic sprouted wheat | bread flour (A) | 26 mg | up to 100% | 9 mg | under 1 mg |
| organic sprouted millet | whole-grain wheat flour (A) | 12 mg | up to 25% | under 1 mg | under 1 mg |
| organic sprouted spelt | whole-grain wheat flour (A) | 12 mg | up to 13% | under 1 mg | under 1 mg |
| organic wheat gluten | bread flour (A) | 26 mg | up to 10% | under 1 mg | under 1 mg |
Purine values come from each matched food's page on GoutSafe. Shares come from label order: US labels list ingredients by weight, so the second ingredient is at most half the product, and anything after "2% or less" is at most 2%. The worst case fills the most purine-dense ingredients to their full share first, until the shares reach the whole product, then applies GoutSafe's weighting by source, which counts plant purines at 0.3, dairy at 0 and organ meat at 1.3 because they raise uric acid by different amounts. The grade uses that worst case. How we rate.
Why it's rated C
- Open Food Facts classes it as ultra-processed (NOVA 4), and GoutSafe's rule keeps ultra-processed foods at Moderate (C) or below. Source on GoutSafe.
- About 4 mg of purine per serving, and at most 10 mg (2% of the 400 mg daily guide), mostly from yeast (dried). Source on GoutSafe.
- The Nutrition Facts panel lists 0 g of added sugar per serving.
Estimated from the ingredient label. Labels list ingredients by weight but rarely give amounts, so we grade on the most purine the label allows, which can read stricter than the real recipe and never safer. Sugar comes from the Nutrition Facts panel. How we rate.
What's on the label
Ingredients: ORGANIC SPROUTED WHEAT, FILTERED WATER, ORGANIC SPROUTED BARLEY, ORGANIC SPROUTED MILLET, ORGANIC MALTED BARLEY, ORGANIC SPROUTED LENTILS, ORGANIC SPROUTED SOYBEANS, ORGANIC SPROUTED SPELT, YEAST, ORGANIC WHEAT GLUTEN, SEA SALT.
Serving: 1 slice (34 g). Added sugar: 0 g per serving. Label from USDA FoodData Central (record 2676901), dated 2023-11-16. UPC 073472001202. This label is over a year old and the recipe may have changed. Check the package.
Where to buy
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