Golden
Pierogies Potato and Onion
No added sugar
Better-rated on this shelf
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Same shelf, a better grade. Ranked by gout rating only.
Golden
No added sugar
Beecher's
No added sugar
Amy's
No added sugar
| Serving | 1 Package (297 g) |
|---|---|
| Purine per serving | about 49 mg, at most 150 mg (38% of the 400 mg daily guide) |
| Purine per 100 g | at most 51 mg |
| Purine before GoutSafe's weighting | at most 164 mg per serving |
| Main purine source | ground pork |
| Fructose per serving | 4 g |
| Added sugar per serving | 3.9 g |
| Total sugar per serving | 8 g |
| Ingredient | Matched GoutSafe food | Purine in that food, per 100 g | Share of the product | Purine at that share, per serving | Counted in the worst case |
|---|---|---|---|---|---|
| cooked pork | ground pork (D) | 183 mg | up to 14% | 78 mg | 78 mg |
| autolyzed yeast extract | dried yeast (D) | 847 mg | up to 2% | 50 mg | 50 mg |
| cooked beef | lean ground beef (D) | 252 mg | up to 2% | 15 mg | 15 mg |
| cooked pasta | white pasta (A) | 7 mg | up to 100% | 20 mg | 5 mg |
| soy sauce | soy sauce (shoyu) (A) | 50 mg | up to 2% | 3 mg | 2 mg |
| textured soy flour | dried soybeans (A) | 33 mg | up to 2% | 2 mg | under 1 mg |
| tomatoes | tomatoes (A) | 7 mg | up to 50% | 10 mg | under 1 mg |
| tomato juice | tomatoes (A) | 7 mg | up to 25% | 5 mg | under 1 mg |
| part-skim mozzarella cheese and modified cornstarch | cheddar cheese (A) | 7 mg | up to 20% | 4 mg | under 1 mg |
| tomato paste | tomatoes (A) | 7 mg | up to 17% | 3 mg | under 1 mg |
| dry curd cottage cheese | cottage cheese (A) | 8 mg | up to 13% | 3 mg | under 1 mg |
| onions | onions (A) | 2 mg | up to 11% | under 1 mg | under 1 mg |
| parmesan cheese | parmesan cheese (A) | 13 mg | up to 2% | under 1 mg | under 1 mg |
Purine values come from each matched food's page on GoutSafe. Shares come from label order: US labels list ingredients by weight, so the second ingredient is at most half the product, and anything after "2% or less" is at most 2%. The worst case fills the most purine-dense ingredients to their full share first, until the shares reach the whole product, then applies GoutSafe's weighting by source, which counts plant purines at 0.3, dairy at 0 and organ meat at 1.3 because they raise uric acid by different amounts. The grade uses that worst case. How we rate.
Estimated from the ingredient label. Labels list ingredients by weight but rarely give amounts, so we grade on the most purine the label allows, which can read stricter than the real recipe and never safer. Sugar comes from the Nutrition Facts panel. How we rate.
Ingredients: COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR), TOMATOES, WATER, TOMATO JUICE, PART-SKIM MOZZARELLA CHEESE AND MODIFIED CORNSTARCH (PART-SKIM MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], MODIFIED CORNSTARCH, SKIM MILK, FLAVORS), TOMATO PASTE, COOKED PORK, DRY CURD COTTAGE CHEESE (CULTURED SKIM MILK, ENZYMES), ONIONS, 2% OR LESS OF GARLIC, SUGAR, COOKED BEEF, TEXTURED SOY FLOUR, MODIFIED CORNSTARCH, SPICES, SALT, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), POTASSIUM SALT, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), AUTOLYZED YEAST EXTRACT, DEXTROSE, XANTHAN GUM, GARLIC POWDER, NATURAL FLAVOR, CITRIC ACID, CALCIUM CHLORIDE, ONION POWDER, SOYBEAN OIL.
Serving: 1 Package (297 g). Added sugar: 3.9 g per serving. Label from USDA FoodData Central (record 2674283), dated 2023-11-16. UPC 013800166685. This label is over a year old and the recipe may have changed. Check the package.
Prices change often, so we don't show them. The rating is the same whichever store you pick.