Breyers
Frozen Almond Milk Dessert
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Purine and sugar, by the numbers
| Serving | 2/3 cup (83 g) |
|---|---|
| Purine per serving | about 4 mg, at most 9 mg (2% of the 400 mg daily guide) |
| Purine per 100 g | at most 10 mg |
| Purine before GoutSafe's weighting | at most 29 mg per serving |
| Main purine source | almonds |
| Fructose per serving | 9 g |
| Added sugar per serving | 18 g |
| Total sugar per serving | 18 g |
The weighted figure is lower than the one before weighting because GoutSafe counts purine from plants at a fraction of the same amount from meat or fish. The grade uses the weighted figure.
Where the purine comes from
| Ingredient | Matched GoutSafe food | Purine in that food, per 100 g | Share of the product | Purine at that share, per serving | Counted in the worst case |
|---|---|---|---|---|---|
| almond milk | almonds (A) | 31 mg | up to 100% | 26 mg | 8 mg |
| pea protein | soy protein concentrate (A) | 192 mg | up to 2% | 3 mg | under 1 mg |
| carob bean | canned pinto beans (A) | 25 mg | up to 2% | under 1 mg | under 1 mg |
Purine values come from each matched food's page on GoutSafe. Shares come from label order: US labels list ingredients by weight, so the second ingredient is at most half the product, and anything after "2% or less" is at most 2%. The worst case fills the most purine-dense ingredients to their full share first, until the shares reach the whole product, then applies GoutSafe's weighting by source, which counts plant purines at 0.3, dairy at 0 and organ meat at 1.3 because they raise uric acid by different amounts. The grade uses that worst case. How we rate.
Why it's rated C
- Open Food Facts classes it as ultra-processed (NOVA 4), and GoutSafe's rule keeps ultra-processed foods at Moderate (C) or below. Source on GoutSafe.
- About 4 mg of purine per serving, and at most 9 mg (2% of the 400 mg daily guide), mostly from almonds. Source on GoutSafe.
- The Nutrition Facts panel lists 18 g of added sugar per serving, about half of it fructose. Source on GoutSafe.
Estimated from the ingredient label. Labels list ingredients by weight but rarely give amounts, so we grade on the most purine the label allows, which can read stricter than the real recipe and never safer. Sugar comes from the Nutrition Facts panel. How we rate.
What's on the label
Ingredients: ALMOND MILK (WATER, ALMONDS), LIQUID SUGAR (SUGAR, WATER), OREO COOKIE PIECES {UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SUGAR, PALM AND/OR CANOLA OIL, COCOA PROCESSED WITH ALKALI, INVERT SUGAR, LEAVENING (BAKING SODA AND/OR CALCIUM PHOSPHATE), SOYBEAN LECITHIN, SALT, CHOCOLATE, NATURAL FLAVOR}, COCONUT OIL, CORN SYRUP, LESS THAN 2% OF: PEA PROTEIN, VEGETABLE GUMS (CAROB BEAN, GUAR), MONO AND DIGLYCERIDES, NATURAL FLAVOR (COCONUT).
Serving: 2/3 cup (83 g). Added sugar: 18 g per serving. Label from USDA FoodData Central (record 1148849), dated 2020-12-30. UPC 058779140717. This label is over a year old and the recipe may have changed. Check the package.
Where to buy
Prices change often, so we don't show them. The rating is the same whichever store you pick.