Lakanto

Maple flavored syrup

CModerate GoutMarket grade · Moderate · #20 of 20 maple syrup we grade

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See the health impact of maple syrup on GoutSafe ↗

Purine and sugar, by the numbers

Serving2 tbsp (30 ml)
Purine per servingunder 1 mg (0% of the 400 mg daily guide)
Purine per 100 gunder 1 mg
Purine before GoutSafe's weightingunder 1 mg per serving
Main purine sourcefruit juice
Fructose per serving0 g
Added sugar per servingnot on the label
Total sugar per serving0 g

Where the purine comes from

IngredientMatched GoutSafe foodPurine in that food, per 100 gShare of the productPurine at that share, per servingCounted in the worst case
erythritol and monk fruit extract fruit juice (D) 1 mg up to 33% under 1 mg under 1 mg
fruit juice fruit juice (D) 1 mg up to 13% under 1 mg under 1 mg

Purine values come from each matched food's page on GoutSafe. Shares come from label order: US labels list ingredients by weight, so the second ingredient is at most half the product, and anything after "2% or less" is at most 2%. The worst case fills the most purine-dense ingredients to their full share first, until the shares reach the whole product, then applies GoutSafe's weighting by source, which counts plant purines at 0.3, dairy at 0 and organ meat at 1.3 because they raise uric acid by different amounts. The grade uses that worst case. How we rate.

Why it's rated C

  • Open Food Facts classes it as ultra-processed (NOVA 4), and GoutSafe's rule keeps ultra-processed foods at Moderate (C) or below. Source on GoutSafe.
  • Under 1 mg of purine per serving, well under 1% of the 400 mg daily guide. Source on GoutSafe.
  • The panel lists 0 g of total sugars per serving and no added-sugar line.

Estimated from the ingredient label. Labels list ingredients by weight but rarely give amounts, so we grade on the most purine the label allows, which can read stricter than the real recipe and never safer. Sugar comes from the Nutrition Facts panel. How we rate.

What's on the label

Ingredients: PURIFIED WATER, TAPIOCA FIBER, NON-GMO LAKANTO MONKFRUIT SWEETENER (ERYTHRITOL AND MONK FRUIT EXTRACT), VEGETABLE GLYCERIN, NATURAL FLAVORS, CELLULOSE GUM, SEA SALT, FRUIT JUICE (COLOR), NATURAL CITRUS EXTRACT (PRESERVATIVE).

Serving: 2 tbsp (30 ml). Label from USDA FoodData Central (record 2387169), dated 2022-12-22. UPC 843076000266. This label is over a year old and the recipe may have changed. Check the package.

Where to buy

Prices change often, so we don't show them. The rating is the same whichever store you pick.