Canned sardines vs canned tuna for gout

GoutSafe grades canned sardines E and canned tuna D. Canned tuna rates better. A serving of canned tuna carries 239 mg of weighted purine against 451 mg for canned sardines.

Graded 2026-10-06 from GoutSafe's purine and fructose data. A grade rates a food for a gout-friendly diet, not a person's treatment.

Canned sardinesCanned tuna
GoutSafe gradeEAvoid WhyDLimit Why
Serving113 g113 g
Purine per serving451 mg239 mg
Fructose per serving0 g0 g
Fructose per 100 g0 g0 g
Products rated Good (A or B)0 of 220 of 32

Purine is GoutSafe's weighted figure per serving against a 400 mg daily guide. The grade also reads fructose and added sugar. Brands differ from the plain food, so a label can move a product above or below its food's grade.

Best-rated canned sardines

Products are graded from their own labels, so the best canned sardines product can rate differently from the plain food.

All 22 canned sardines products, ranked.

Best-rated canned tuna

All 32 canned tuna products, ranked.

How to read this

Both foods are graded the same way: purine per serving, fructose and added sugar go into one score, and GoutSafe's thresholds turn it into A to E. Products are graded from their own labels, so the brand you buy matters as much as the food. How we rate. More comparisons.